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Monday, November 12, 2007
Artichoke Dip
This is from Emily – she served it at the baby shower for Eric! Artichoke Dip
1 cup mayonnaise
1 cup grated Parmesan cheese
1 4oz. can diced green chilies
1 can artichokes – drained and chopped
Mix together. Bake 325 for 25 minutes or until golden brown. Serve with bread or crackers.
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About Me
Kathleen Willbanks
This is for my friends and family - who I love to feed.
Quotes
"Tell me what you eat and I'll tell you who you are." Brillat-Savarin
The thing about food is that you're a much happier person if you eat well and treasure your meals" Julia
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